Name: Tiger Butter Fudge
Prep time: 10 min
Cook time: 5 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: 2 cups white chocolate chips; 1/2 cup creamy peanut butter; 1/2 cup semi-sweet chocolate chips

Jump to Recipe

Tiger Butter Fudge is a rich, swirled confection made with creamy white chocolate, smooth peanut butter, and decadent semi-sweet chocolate. Its marbled appearance and melt-in-your-mouth texture make it a standout treat for holidays, parties, or everyday indulgence.

Why You’ll Love This Recipe

Tiger Butter Fudge offers the perfect balance of flavors and textures—creamy, nutty, and chocolaty all in one bite. It is incredibly simple to prepare, requiring only a few ingredients and minimal effort. This no-bake recipe is a crowd-pleaser, ideal for gifting, sharing, or enjoying as a quick dessert.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

White chocolate or white chocolate chips
Creamy peanut butter
Semi-sweet chocolate or chocolate chips

Directions

Line an 8×8 or 9×9-inch baking dish with parchment paper or foil.
In a microwave-safe bowl, melt the white chocolate in 30-second intervals, stirring between each interval until smooth.
Stir the peanut butter into the melted white chocolate until fully combined.
Pour the mixture into the prepared pan and spread it evenly.
In a separate bowl, melt the semi-sweet chocolate using the same method.
Drizzle the melted chocolate over the white chocolate-peanut butter mixture.
Use a knife or skewer to swirl the chocolate into the base to create a marbled effect.
Refrigerate the fudge for at least 1 hour or until set.
Once firm, remove from the pan and cut into squares.

Servings and timing

This recipe yields approximately 24 small squares.
Prep Time: 10 minutes
Chill Time: 1 hour
Total Time: 1 hour 10 minutes

Variations

Nutty twist: Add chopped peanuts or almonds for extra crunch.
Dark chocolate: Replace semi-sweet chocolate with dark chocolate for a more intense flavor.
Sea salt: Sprinkle flaky sea salt on top before chilling to enhance the sweet and salty contrast.
Flavored white chocolate: Use flavored white chocolate (e.g., vanilla or caramel) for a unique taste.
Layered fudge: Create a double layer by chilling the peanut butter layer slightly before adding the chocolate swirl.

Storage/reheating

Store Tiger Butter Fudge in an airtight container in the refrigerator for up to 2 weeks. It can also be frozen for up to 3 months—wrap pieces individually in plastic wrap and place them in a freezer-safe container. Allow the fudge to come to room temperature before serving. This fudge does not require reheating, but it can be softened slightly by leaving it out at room temperature for a few minutes.

FAQs

How long does Tiger Butter Fudge last?

It lasts up to 2 weeks in the refrigerator and up to 3 months in the freezer.

Can I use natural peanut butter?

Yes, but ensure it is well-stirred and not too oily or dry to maintain the right consistency.

Do I have to use a microwave to melt the chocolate?

No, you can also use a double boiler on the stovetop to melt the chocolate gently.

Can I use chunky peanut butter?

Yes, chunky peanut butter adds a pleasant texture, though the final result will be less smooth.

Is this fudge gluten-free?

Yes, if all ingredients are certified gluten-free, this recipe is naturally gluten-free.

Can I use almond butter instead of peanut butter?

Absolutely, almond butter works well and gives a slightly different nutty flavor.

Why is my fudge too soft?

It may not have chilled long enough or there may have been too much peanut butter. Ensure correct measurements and sufficient chilling time.

Can I add toppings?

Yes, you can sprinkle crushed nuts, toffee bits, or even mini marshmallows on top before chilling.

What type of white chocolate should I use?

Use high-quality white chocolate or white chocolate chips that melt smoothly for the best texture and flavor.

Can this recipe be doubled?

Yes, double the ingredients and use a 9×13-inch pan for a larger batch.

Conclusion

Tiger Butter Fudge is an easy and delightful treat that combines the richness of chocolate with the creamy nutty goodness of peanut butter. Whether you are making it for the holidays, a special occasion, or simply to satisfy a sweet craving, this recipe delivers a beautiful, marbled treat with minimal effort. Its simplicity, versatility, and visual appeal make it a must-try for any dessert lover.