Brazilian Lemonade
Brazilian Lemonade is a refreshing and creamy citrus drink made with whole limes, sugar, water, and sweetened condensed milk. Despite the name, this beverage is traditionally made using limes instead of lemons, giving it a unique and tangy flavor that perfectly complements the sweetness of the condensed milk. It’s a popular treat in Brazil, especially during warm weather, and it’s incredibly easy to prepare at home with just a few ingredients.
Why You’ll Love This Recipe
This Brazilian Lemonade recipe stands out for its vibrant, fresh flavor and creamy texture. Unlike traditional lemonade, the addition of sweetened condensed milk creates a rich and smooth drink that’s both tart and sweet. It’s perfect for entertaining, impressing guests with something a bit different, or simply enjoying as a cool treat on a hot day. Quick to blend and serve, this recipe is also highly customizable to suit your taste preferences.
ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
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Fresh limes (typically 4 medium limes)
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Cold water
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Granulated sugar
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Sweetened condensed milk
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Ice
directions
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Wash the limes thoroughly to remove any wax or residue.
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Cut the limes into quarters, leaving the peel on.
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In a blender, combine the quartered limes, cold water, and sugar.
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Pulse the blender a few times—do not overblend, as the lime peel can introduce bitterness.
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Strain the mixture through a fine mesh sieve into a pitcher, discarding the pulp.
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Stir in the sweetened condensed milk until well combined.
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Add ice and serve immediately.
Servings and timing
This recipe yields approximately 4 servings and takes about 10 minutes to prepare from start to finish.
Variations
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Coconut twist: Add a splash of coconut milk for a tropical flavor.
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Minty fresh: Blend in a few fresh mint leaves for a cool herbal note.
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Alcoholic version: Add a shot of white rum or vodka to each glass for a cocktail-style drink.
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Dairy-free option: Substitute sweetened condensed milk with a dairy-free condensed milk alternative.
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Low sugar version: Use a sugar substitute like stevia or monk fruit to reduce the sugar content.
storage/reheating
Brazilian Lemonade is best enjoyed fresh due to the bitterness that can develop from the lime peels over time. If you must store it, refrigerate the strained mixture without the condensed milk and add the milk just before serving. It will keep for up to 24 hours in the refrigerator. This drink is not suitable for reheating.
FAQs
What makes Brazilian Lemonade different from regular lemonade?
Brazilian Lemonade uses limes instead of lemons and includes sweetened condensed milk for a creamy, sweet-tart flavor.
Can I use lemon instead of lime?
You can, but the flavor will be different and less traditional. Limes are key to the authentic taste.
Is it necessary to use sweetened condensed milk?
Yes, it gives the drink its unique creamy sweetness. However, you can substitute with a similar alternative if needed.
Can I make this drink ahead of time?
It’s best served fresh, but you can prepare the lime and water mixture in advance and refrigerate it for a few hours, adding condensed milk just before serving.
Why do I need to strain the mixture?
Straining removes the pulp and peel pieces, which can make the drink bitter if left too long.
Can I use bottled lime juice?
Fresh limes are highly recommended for the best flavor. Bottled juice may lack the same brightness and depth.
What if I don’t have a blender?
You can try juicing the limes and mixing manually, but the flavor may differ slightly from the blended version.
How can I reduce bitterness?
Avoid overblending and use only fresh limes. Also, limit the time the peel stays in contact with the liquid.
Is Brazilian Lemonade kid-friendly?
Yes, it’s non-alcoholic and loved by children for its sweet and tangy taste.
Can I add fruit to this recipe?
Yes, strawberries, mango, or pineapple can be blended in for a fruity twist.
Conclusion
Brazilian Lemonade is a unique and delightful beverage that’s both simple and satisfying. Its perfect balance of tart lime and sweet creamy flavor makes it a standout choice for any occasion. Whether you’re hosting guests or just looking for a refreshing way to cool down, this recipe delivers a taste of Brazil right to your glass
PrintBrazilian Lemonade
Brazilian Lemonade is a refreshing, creamy citrus drink made with fresh limes, sweetened condensed milk, sugar, and ice, popular in Brazil especially during the summer.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Blended
- Cuisine: Brazilian
- Diet: Vegetarian
Ingredients
- 4 fresh limes
- 4 cups cold water
- 1/2 cup sugar
- 1/2 cup sweetened condensed milk
- Ice cubes (as needed)
Instructions
- Wash the limes thoroughly and cut them into quarters.
- Place half the limes, 2 cups of water, and half the sugar in a blender. Blend for a few seconds (10-15 seconds).
- Strain the mixture through a fine mesh strainer into a pitcher, discarding the pulp.
- Repeat with the remaining limes, water, and sugar.
- Add the sweetened condensed milk to the pitcher and stir well.
- Add ice cubes to the pitcher or serve in glasses over ice.
- Serve immediately for the freshest taste.
Notes
- Do not over-blend the limes to avoid bitterness from the rind.
- Serve immediately after blending to prevent the drink from turning bitter.
- You can adjust the sugar and condensed milk to your taste.
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 30g
- Sodium: 45mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: Brazilian Lemonade, Limeade, Summer Drink, Refreshing Beverage