Shrimp Cocktail Shooters
Shrimp Cocktail Shooters are a fun and elegant appetizer served in shot glasses, featuring cooked shrimp and tangy cocktail sauce. Perfect for parties and special occasions.
- Prep Time: 15 mins
- Cook Time: 0 mins
- Total Time: 15 mins
- Yield: 12 shooters 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 1 lb cooked large shrimp, peeled and deveined (tails on)
- 1 cup cocktail sauce
- 2 tbsp freshly squeezed lemon juice
- 1 tbsp prepared horseradish (optional, for extra heat)
- 1 tbsp chopped fresh parsley (optional, for garnish)
- Lemon wedges, for garnish
Instructions
- Chill shot glasses or small cups in the refrigerator for at least 30 minutes.
- In a small bowl, mix the cocktail sauce with lemon juice and horseradish if using.
- Spoon about 1 to 2 tablespoons of cocktail sauce mixture into each shot glass.
- Place one shrimp on the rim or into each glass, tail-up for presentation.
- Garnish with chopped parsley and a small lemon wedge if desired.
- Serve immediately or chill until ready to serve.
Notes
- Use pre-cooked shrimp to save time.
- Adjust horseradish quantity to control the heat level.
- For an extra twist, add a splash of vodka to each shooter.
Nutrition
- Serving Size: 1 shooter
- Calories: 60
- Sugar: 2g
- Sodium: 430mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 55mg
Keywords: shrimp cocktail, shooters, appetizer, party food, seafood
Find it online: https://zesticook.com/shrimp-cocktail-shooters/
