Pumpkin Spice Latte
A warm and cozy Pumpkin Spice Latte made with real pumpkin, fall spices, espresso, and milk. Perfect for chilly days and full of comforting flavors.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 tablespoons pumpkin puree
- 1/2 teaspoon pumpkin pie spice, plus more for serving
- 1/2 teaspoon vanilla extract
- 2 tablespoons sugar (adjust to taste)
- 1 cup milk (any kind)
- 1/2 cup strong coffee or 1–2 shots of espresso
- Whipped cream, for topping (optional)
Instructions
- In a small saucepan over medium heat, combine pumpkin puree, pumpkin pie spice, and sugar. Cook for 1-2 minutes, stirring constantly, until fragrant and well combined.
- Whisk in the milk and vanilla extract. Heat until hot but do not boil.
- Remove from heat and use a whisk or milk frother to froth the mixture if desired.
- Pour the hot coffee or espresso into a mug and add the pumpkin milk mixture on top.
- Top with whipped cream and a sprinkle of pumpkin pie spice, if desired. Serve immediately.
Notes
- You can use dairy or plant-based milk such as almond, oat, or soy.
- Adjust sugar to taste or use a sugar substitute for a lower-calorie version.
- Make your own pumpkin pie spice by mixing cinnamon, nutmeg, ginger, and cloves.
Nutrition
- Serving Size: 1 latte
- Calories: 180
- Sugar: 24g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Pumpkin Spice Latte, Fall Drink, Homemade PSL, Coffee, Pumpkin
Find it online: https://zesticook.com/pumpkin-spice-latte-2/
