Peach Jam on Toast
A simple and delightful breakfast or snack featuring sweet peach jam spread over crisp toast.
- Prep Time: 2 mins
- Cook Time: 3 mins
- Total Time: 5 mins
- Yield: 1 serving 1x
- Category: Breakfast
- Method: Toasting
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 slices of bread (any type)
- 2 tablespoons peach jam
- Butter (optional, for spreading)
Instructions
- Toast the slices of bread in a toaster until golden brown.
- Optional: Spread a thin layer of butter on each slice while still warm.
- Spread 1 tablespoon of peach jam on each slice of toast.
- Serve immediately while warm and crisp.
Notes
- Use homemade or store-bought peach jam.
- Try adding a sprinkle of cinnamon for extra flavor.
- Whole grain or sourdough bread adds a rustic touch.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 180mg
- Fat: 3g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg
Keywords: peach jam, toast, breakfast, quick snack, fruit spread
Find it online: https://zesticook.com/peach-jam-on-toast-2/
