Oreo Truffles
Oreo Truffles are a no-bake dessert made with crushed Oreo cookies, cream cheese, and a chocolate coating. These bite-sized treats are rich, creamy, and perfect for parties or gifting.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 50 minutes
- Yield: 36 truffles 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 36 Oreo cookies
- 8 oz (225g) cream cheese, softened
- 12 oz (340g) semisweet or white chocolate, melted
- Optional: Sprinkles or crushed Oreos for topping
Instructions
- Place Oreo cookies in a food processor and pulse until finely crushed.
- In a mixing bowl, combine the crushed Oreos with softened cream cheese. Mix until fully blended into a dough-like consistency.
- Roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet.
- Freeze the balls for about 15-20 minutes to firm them up.
- Melt the chocolate in a microwave-safe bowl or using a double boiler.
- Dip each truffle into the melted chocolate, coating completely. Use a fork to lift and let excess chocolate drip off.
- Place the coated truffles back on the parchment paper and add toppings if desired.
- Refrigerate until the chocolate is set, about 30 minutes.
Notes
- Use a fork or dipping tool for smoother chocolate coating.
- Store in an airtight container in the fridge for up to 2 weeks.
- You can use flavored Oreos for variety.
- White chocolate or dark chocolate can be used based on preference.
Nutrition
- Serving Size: 1 truffle
- Calories: 110
- Sugar: 9g
- Sodium: 85mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Oreo truffles, no-bake dessert, chocolate truffles, easy treats
Find it online: https://zesticook.com/oreo-truffles/
