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Cucumber Lime Sparkler

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A light, bubbly mocktail that blends cooling cucumber with zesty lime and a touch of sweetness—perfect for summer refreshment.

Ingredients

Scale
  • 1/2 medium cucumber, peeled and roughly chopped
  • 1/4 cup (60 ml) fresh lime juice (about 2 limes)
  • 2 cups (480 ml) chilled sparkling water
  • 2 Tbsp (30 ml) simple syrup, or to taste
  • 1 cup ice cubes
  • 4 fresh mint leaves (optional)
  • Cucumber ribbons or slices, for garnish
  • Lime wheels, for garnish

Instructions

  1. Purée the chopped cucumber and lime juice in a blender until smooth.
  2. Strain the mixture through a fine-mesh sieve into a small pitcher, pressing to extract as much liquid as possible; discard pulp.
  3. Fill two tall glasses with ice. Divide the cucumber-lime mixture evenly between them.
  4. Add simple syrup to each glass, then top with sparkling water. Stir gently to combine.
  5. Slap the mint leaves between your palms to release aroma and tuck into the drinks. Garnish with cucumber ribbons and lime wheels. Serve immediately.

Notes

  • Adjust sweetness by adding more or less simple syrup, or substitute agave for a vegan, refined-sugar-free option.
  • For an herby twist, muddle basil instead of mint.
  • Add a splash of gin or vodka for an adult version.

Nutrition

Keywords: cucumber lime sparkler, mocktail, summer drink, non-alcoholic

Find it online: https://zesticook.com/cucumber-lime-sparkler/