Classic Mojito (Mocktail)
A refreshing non-alcoholic twist on the classic Cuban cocktail, this Classic Mojito Mocktail captures all the zesty, minty, and citrusy notes you love—without the rum. Perfect for warm days, special gatherings, or any time you need a cooling beverage, this mocktail delivers the iconic mojito flavor in a family-friendly form.
Why You’ll Love This Recipe
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Refreshing and light: With the perfect blend of lime, mint, and soda water, this mocktail is a crisp, cooling drink ideal for hot weather.
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Non-alcoholic: Safe and enjoyable for all ages, including kids, pregnant women, and non-drinkers.
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Easy to make: Requires only a few simple ingredients and a couple of minutes to prepare.
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Customizable: Can be easily adjusted for sweetness or garnished to your liking.
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Great for entertaining: A sophisticated, alcohol-free option for parties, BBQs, and brunches.
ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
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Fresh mint leaves
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Fresh lime juice
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Simple syrup or sugar
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Club soda or sparkling water
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Ice cubes
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Lime wedges (for garnish)
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Mint sprigs (for garnish)
directions
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In a sturdy glass, place fresh mint leaves and simple syrup (or sugar).
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Gently muddle the mint using a muddler or the back of a spoon to release its oils. Avoid tearing the leaves too much.
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Add fresh lime juice to the mixture and stir well.
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Fill the glass with ice cubes.
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Top with chilled club soda or sparkling water.
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Stir gently to combine.
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Garnish with a lime wedge and a sprig of mint.
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Serve immediately while cold and fizzy.
Servings and timing
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Servings: 1 glass
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Preparation time: 5 minutes
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Total time: 5 minutes
Variations
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Flavored Mojito Mocktail: Add crushed berries (like strawberries or raspberries) for a fruity variation.
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Coconut Mojito Mocktail: Use coconut water instead of soda for a tropical spin.
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Ginger Mojito: Replace soda water with ginger ale for a spicy kick.
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Cucumber Mojito: Add a few slices of cucumber for a cooling twist.
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Honey or Agave: Substitute simple syrup with honey or agave nectar for a natural sweetener option.
storage/reheating
Mojito mocktails are best served fresh. However, you can prepare a base mixture of muddled mint, lime juice, and sweetener and store it:
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In the refrigerator: Store the base in an airtight container for up to 2 days. Add soda and ice just before serving.
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Do not reheat: This is a cold beverage and should not be heated.
FAQs
How can I make this mojito mocktail less sweet?
Reduce the amount of simple syrup or sugar, or add more soda water to dilute the sweetness.
Can I use bottled lime juice?
Yes, but fresh lime juice is highly recommended for the best flavor.
Is this drink suitable for kids?
Absolutely. Since it contains no alcohol, it is safe for children.
Can I use flavored sparkling water?
Yes, flavored sparkling waters like lime or lemon can enhance the flavor profile.
What’s the best way to muddle mint without bitterness?
Gently press the leaves just enough to release their oils. Avoid crushing them completely, as that can release bitterness.
Can I make this in advance for a party?
You can prepare the mint-lime base in advance and refrigerate it. Add soda and ice right before serving.
Is there a sugar-free version?
Yes, use a sugar substitute like stevia or monk fruit, or simply omit the sweetener if desired.
How can I make a mojito pitcher for a crowd?
Multiply the ingredients by the number of servings, mix in a large pitcher, and add soda and ice just before serving.
Can I add fruit to this mocktail?
Yes, berries, watermelon, mango, or citrus slices make excellent additions.
What type of mint should I use?
Spearmint is traditionally used, but any fresh mint will work well.
Conclusion
This Classic Mojito Mocktail offers all the signature flavor of a traditional mojito—without the alcohol. It’s the perfect beverage for anyone seeking a refreshing, flavorful, and sophisticated non-alcoholic option. Whether you’re entertaining guests, relaxing outdoors, or just need a thirst-quencher, this mocktail is a must-try.
Classic Mojito (Mocktail)
A refreshing and zesty non-alcoholic version of the classic Mojito, perfect for hot days or as a party drink for all ages.
- Author: sarra
- Prep Time: 5 mins
- Cook Time: 0 mins
- Total Time: 5 mins
- Yield: 1 serving 1x
- Category: Beverage
- Method: No-cook
- Cuisine: Cuban
- Diet: Vegan
Ingredients
- 10 fresh mint leaves
- 1/2 lime, cut into 4 wedges
- 2 tablespoons white sugar (or to taste)
- 1 cup ice cubes
- 1/2 cup soda water (club soda)
- 1/2 cup cold water (optional, to dilute)
- Lime slices and mint sprigs for garnish (optional)
Instructions
- Place mint leaves and 1 lime wedge into a sturdy glass.
- Use a muddler to crush the mint and lime to release the mint oils and lime juice.
- Add 2 more lime wedges and the sugar, and muddle again to release more juice.
- Fill the glass with ice cubes.
- Pour soda water (and cold water if desired) over the ice.
- Stir well to mix the flavors.
- Garnish with a lime slice and a sprig of mint if desired.
- Serve immediately and enjoy.
Notes
- Adjust sugar based on your sweetness preference.
- For extra zest, add a splash of lemon juice.
- Crushed ice can be used for a slushier texture.
- Use flavored soda for a twist (e.g., lemon-lime or ginger).
Nutrition
- Serving Size: 1 glass
- Calories: 60
- Sugar: 14g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: mojito mocktail, non-alcoholic mojito, mint lime drink, summer drink, virgin mojito